Monday, June 13, 2011
Fun Fruit Kabob Centerpiece (Taste of Home Cooking School)
Ingredients:
1 fresh pineapple, trimmed and cored
Seedless watermelon slices
Cantaloupe balls
Honeydew balls
Large kiwis, peeled and sliced
Seedless red or green grapes
1/2 large round melon or medium head cabbage
Lemon leaves, optional
Directions:
Cut pineapple into 3/8-in. slices. Using small flower or star-shaped cookie cutters, cut out shapes from pineapple and watermelon slices. Thread fruit onto wooden skewers ending with a grape. Place melon or cabbage on a serving tray or platter. Insert skewers into base. Garnish with lemon leaves if desired. Yield: 1 centerpiece.
Posted by Simmons Inc. at 11:53 AM
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